Weight Watchers Cinnamon Roll Breakfast Casserole
In the event you’re somebody who enjoys a candy breakfast reasonably than a savory one, this Weight Watchers Cinnamon Roll Breakfast Casserole is the right selection for you.
It’s solely 3 WW factors per slice, and it serves 9 folks! Conventional cinnamon rolls are excessive in WW factors from all of the sugar, butter, enriched dough, and icing. However this distinctive casserole can repair your candy cravings.
I really like making this delicious household favourite! It’s at all times a win in my family, and it goes splendidly with different breakfast favorites like contemporary fruits, yogurt parfaits, scrambled eggs, and sausage. Actually, there are a lot of meals you’ll be able to pair with it. Quite than being made with the everyday dough, it makes use of low-point white bread slices rolled with a scrumptious cinnamon filling.
It’s then baked to golden brown perfection and topped with cheesecake frosting to remind you of a cinnamon bun. And since we’re utilizing pre-made bread, you save a lot time because you don’t have to make dough from scratch! To not point out, you should use your favourite model of white bread and even entire wheat bread if that’s what you may have readily available.
Why You Ought to Strive This Recipe
- The right morning deal with. Take pleasure in this yummy breakfast bake along with your morning orange juice, espresso, or tea! It’s excellent for many who love candy treats within the morning. Plus, it’s excessive in fiber and protein.
- Make-ahead meal. You may prep this casserole prematurely so that each one it’s important to do within the morning is bake it!
- It has a wonderful style and presentation! That is such a wonderful recipe for holidays or particular events the place you could need to serve a nicer brunch. It has such an attention-grabbing look and tastes extremely decadent.
Recipe Overview
- Serving Measurement: 1 slice (146g)
- Variety of Servings: 9
- Time to Cook dinner: 45 minutes
- WW Factors Per Recipe: 3 WW factors per serving, 29 for the whole recipe (Click on right here to view the recipe within the WW app. WW login is required)
Elements in Cinnamon Roll Breakfast Casserole
- 16 slices of your favourite low-point bread (I used Franz Keto)
Custard Combination
- 1 tsp Vanilla extract
- 4 Eggs
- 1 ¼ cup Fats-free milk
- 3 tbsp Swerve brown sugar substitute
Cinnamon Roll Filling
- ⅓ cup Gentle butter substitute (I used I Can’t Consider It’s Not Butter! Gentle)
- 1 cup Brown sugar substitute
- 1.5 tsp Floor cinnamon
Cheesecake Frosting
- 1 cup Nonfat plain Greek yogurt
- 1 small Field Jello sugar-free, low-calorie cheesecake taste pudding combine
- ½ cup Fats-free milk
- ½ tsp Floor cinnamon
Directions for making Cinnamon Roll Breakfast Casserole
- As prep, grease an 8 x 8 baking dish. Mix all the custard elements till clean and put aside. To make the cinnamon roll filling, soften the butter substitute within the microwave and mix it with the 1.5 tsp of cinnamon and ¾ cup of brown sugar substitute.
- Use a rolling pin to roll out the bread slices, so that they’re thinner and simpler to roll up. Line up rows with three bread slices barely overlapping one another (refer to pictures). Work in batches or make all the rows directly. You’ll be making 5 rows complete and reserving one further slice for later.
- Unfold the cinnamon filling over the flattened bread slices. Begin with one row of three slices and thoroughly roll it up as if it’s a cinnamon roll.
- Minimize it in half widthwise, dunk it within the custard combination, and place every half going through up within the baking dish. Proceed the method till all the rolls are soaked and assembled within the pan. Pour the additional custard combination over the rolls, specializing in the corners and sides (so that they don’t dry out).
- Enable the casserole to sit down within the fridge for quarter-hour minimal whereas the oven preheats. Preheat the oven to 350F. After the casserole rests, press down the cinnamon buns so there are fewer gaps. Break the additional bread slice into items and fill the gaps, soaking them with the custard.
- Bake the casserole, lined with foil, for 20 minutes. Take away the foil and proceed to bake for 25-Half-hour, till the custard is about and the highest is golden brown.
- Make the frosting through the use of the recipe as a base. It is going to be thick. Add extra yogurt or extra milk relying on if you’d like it thinner, like icing, or thicker, like frosting. Both pipe it on and reserve some to serve on the aspect or unfold it to cowl the whole floor.
Variations and Substitutions
- Cinnamon Roll Casserole with Fruit: High the cinnamon bake with contemporary fruit or put some fruit into the bottom of the pan earlier than including the cinnamon roll-ups, permitting the fruit to bake beneath with the casserole. This cinnamon breakfast dish will style great with strawberries, blackberries, blueberries, and even peaches and apples.
- Different Combine-In Concepts: You can even add some chopped nuts, sprinkling them on high earlier than baking. Contemplate including pecans, walnuts, or almonds when you’ve got some further factors to make use of up.
- Frosting: You may modify the frosting’s thickness to your liking and even use fully completely different icing. A traditional powdered sugar icing with milk would style wonderful, drizzled excessive!
- Milk Sort: You should use almond milk, oat milk, and even entire milk within the custard base; simply understand that you’ll want to regulate the recipe within the WW recipe builder to find out the factors quantity.
- Brown Sugar vs. Zero-Calorie Alternative: The Swerve helps to maintain this recipe low in factors. In the event you decide to make use of common brown sugar, it should improve the factors to 7 WW factors per serving.
Ideas and Methods for Making Cinnamon Roll Breakfast Casserole
- I recommend filling the gaps with items of bread from the additional bread slice that you should have after assembling the roll-ups. It could actually take in the additional liquid and provides the casserole a greater presentation total!
- If you want, you’ll be able to double this recipe and make it in a 9 x 13 pan as an alternative!
- To prep the cinnamon roll bake for in a single day, I recommend rolling the cinnamon roll-ups and putting them within the baking dish, then masking them and putting them within the fridge. Individually, make the custard batter and the frosting and retailer them lined so they’re able to go for the subsequent morning.
- Retailer leftovers in the identical baking dish that you simply baked them in and canopy them whereas storing them within the fridge. Reheat the casserole within the microwave or the oven on a decrease energy or warmth.
Cinnamon French Toast Bubble Up
Vacation French Toast Casserole
Straightforward Apple Cinnamon Rolls
Stop your display from going darkish
- As prep, grease an 8 x 8 baking dish (or 9-inch spherical). Mix all the custard elements till clean and put aside. To make the cinnamon roll filling, soften the butter substitute within the microwave and mix it with the 1.5 tsp of cinnamon and ¾ cup of brown sugar substitute.
- Use a rolling pin to roll out the bread slices, so that they’re thinner and simpler to roll up. Line up rows with three bread slices barely overlapping one another (seek advice from picture). Work in batches or make all the rows directly. You’ll be making 5 rows complete and reserving one further slice for later.
- Unfold the cinnamon filling over the flattened bread slices. Begin with one row of three slices and thoroughly roll it up as if it’s a cinnamon roll. Minimize it in half widthwise, dunk it within the custard combination, and place every half going through up within the baking dish. Proceed the method till all the rolls are soaked and assembled within the pan. Pour the additional custard combination over the rolls, specializing in the corners and sides (so that they don’t dry out).
- Enable the casserole to sit down within the fridge for quarter-hour minimal whereas the oven preheats. Preheat the oven to 350F. After the casserole rests, press down the cinnamon buns so there are fewer gaps. Break the additional bread slice into items and fill the gaps, soaking them with the custard.
- Bake the casserole, lined with foil, for 20 minutes. Take away the foil and proceed to bake for 25-Half-hour, till the custard is about and the highest is golden brown.
- Make the frosting through the use of the recipe as a base. It is going to be thick. Add extra yogurt or extra milk relying on if you’d like it thinner, like icing, or thicker, like frosting and serve it with the casserole.
Serving: 146gEnergy: 124kcalCarbohydrates: 36gProtein: 11gFats: 4.6gSaturated Fats: 0.9gLdl cholesterol: 62mgSodium: 316mgPotassium: 167mgFiber: 16gSugar: 3gCalcium: 150mgIron: 0.3mg
Diet data is routinely calculated, so ought to solely be used as an approximation.