With heat autumn spices and a silky, wealthy texture, this Weight Watchers Crustless Pumpkin Pie recipe is a must-try. This tried-and-true recipe requires little hands-on time and is totally hassle-free. And guess what? It’s zero factors per serving!
I believe we will all agree that pumpkin pie reigns supreme with regards to Thanksgiving. There’s simply one thing so heavenly about its easy texture and comforting taste. A lot so, that I personally assume we needs to be making it extra than simply a couple of times a 12 months! I really like making this straightforward crustless pumpkin pie each time the craving strikes. It’s tremendous fast to throw collectively, and because it doesn’t price any WW factors, why not?
Even with no crust, this pie brings all of the consolation and nostalgia you would hope for! It’s actually a type of pleasant desserts you’ll wish to share with family members, creating great reminiscences collectively. You possibly can serve it after having fun with one of many WW-friendly recipes from our dinner recipe assortment, similar to One Pan Honey Mustard Rooster and Greens or Weight Watchers Beef Stew. And if you wish to have some leftover pie for breakfast the subsequent day, no person is stopping you!
Why You Ought to Strive This Recipe
- The best pie you’ll ever make! All you want is a handful of straightforward components, a bowl, and a whisk to make this straightforward pie. You will get it within the oven in mere minutes.
- It’s zero factors. Who doesn’t love a zero-point deal with? This pie will fulfill your pumpkin cravings whereas conserving you on monitor together with your targets!
- It’s scrumptious and comforting. This delicious dessert will remind you of excellent instances with its recognizable texture and taste. The pumpkin taste and spices are completely balanced, and it’s so mild and creamy.
Recipe Overview
- Serving Measurement: 1 slice
- Variety of Servings: 6
- Time to Prepare dinner: 45-55 minutes
- WW Factors Per Recipe: Zero factors per serving, 1 level for all the pie (Click on right here to view the recipe within the WW app. WW login is required)
Components in WW Crustless Pumpkin Pie
- 1 can (15 oz) pure pumpkin puree
- 6 tbsp Your most well-liked 1:1 sugar substitute (you should utilize granulated or brown sugar substitute, similar to monk fruit powder)
- 1 tsp Pumpkin pie spice
- 1 tsp Floor cinnamon
- ¼ tsp Nutmeg
- 1 tsp Vanilla extract
- 2 Eggs
- ¼ cup Nonfat plain Greek yogurt
- ¾ cup Plain, unsweetened almond milk
Directions for making Weight Watchers Crustless Pumpkin Pie
- Preheat oven to 375F. In a medium mixing bowl, combine the sweetener and spices, breaking apart any lumps. Add the eggs and blend till easy.
2. Then, add the remaining components aside from the pumpkin. As soon as easy, add the pumpkin and fold till simply mixed. Watch out to not overmix, as it will break down the batter and make it extra liquidy.
3. Switch the combination to a greased 9-inch pie plate or pan and evenly unfold the highest, popping any bubbles.
4. Bake within the preheated oven for 45-55 minutes, till the middle is usually set and the sides start to show golden. It shouldn’t be sloshy in any respect.
5. Let cool to room temperature earlier than adorning, slicing, or transferring to the fridge.
Variations and Substitutions
- Sugar vs Sweetener: If you happen to would reasonably use actual sugar, you should utilize the identical quantity. If you happen to use granulated sugar, it can improve the factors to 4 factors per serving.
- Use a pre-made crust: If you happen to’re somebody who loves the crust, you possibly can at all times use this pumpkin filling recipe and pour it right into a store-bought crust, which might nonetheless be tremendous straightforward and handy. Or you may make your individual crust. Take into account it can not be zero factors this manner.
- Enhance it: For a prettier presentation, use a fat-free Cool Whip or whipped cream to brighten the pie. You too can serve it together with your favourite ice cream!
- Spice mix: If you happen to don’t have the pre-made pumpkin pie spice mix, you may make your individual! It usually consists of spices like cinnamon, allspice, ginger, nutmeg, and cloves.
Ideas and Methods for Making The Finest Crustless Pumpkin Pie
- Don’t overmix after including the pumpkin! The combination would possibly flip very watery and never arrange proper when it bakes as a result of overmixing will break down the components.
- It’s okay if the middle is a bit of jiggy, nevertheless it needs to be largely set and never sloshy in any respect. Each oven is completely different, so if it nonetheless isn’t prepared on the urged time, hold baking it and checking on it each 5 minutes.
- The pie will collapse should you slice into it too quickly after baking. It wants the time to agency up.
- retailer zero-point crustless pumpkin pie: Preserve the pumpkin pie, lined, within the fridge for about 3-4 days. You’re welcome to freeze and thaw it, nevertheless it would possibly change the feel barely.
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Forestall your display screen from going darkish
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Preheat oven to 375F. In a medium mixing bowl, combine the sweetener and spices, breaking apart any lumps. Add the eggs and blend till easy. Then, add the remaining components aside from the pumpkin.
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As soon as easy, add the pumpkin and fold till simply mixed. Watch out to not overmix, as it will break down the batter and make it extra liquidy.
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Switch the combination to a greased 9-inch pie plate or pan and evenly unfold the highest, popping any bubbles.
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Bake within the preheated oven for 45-55 minutes, till the middle is usually set and the sides start to show golden. It shouldn’t be sloshy in any respect.
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Let cool to room temperature earlier than adorning, slicing, or transferring to the fridge.
Serving: 131gEnergy: 62kcalCarbohydrates: 9gFats: 2gSaturated Fats: 0.6gLdl cholesterol: 62mgSodium: 52mgPotassium: 62mgFiber: 2.1gSugar: 3.1gCalcium: 100mgIron: 1.5mg
Diet info is routinely calculated, so ought to solely be used as an approximation.